Centrifugal Deoiler (Fried Food Oil Removing)
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The centrifugal deoilers offer various oil removal methods tailored to specific product characteristics. The equipment is designed to ensure consistent production capacity, product uniformity, low breakage rates, and efficient oil removal.
- Applicable products: snacks, nuts, pasta, and various other food items.
Specifications
| Capacity | 500-1000kg/h |
| Speed | 300-400r/min |
| Deoiling Time | ≥7s (adjustable) |
| Power | 2.2kW |
| Voltage | 380V |
| Dimensions (L×W×H) | 1340×1340×1720mm |
Features
- Centrifugal design: Adjustable rotation speeds help meet specific oil removal process requirements.
- Pneumatic loading and unloading: The automated loading and unloading system supports continuous operation.
- High-frequency batch processing: Continuous production is achieved through a high-frequency and small-capacity workflow.
- Vibration dampening: The vibration dampening modules ensure the stable operation of the equipment during high-speed rotation.
- Stainless steel construction: The deoiler is made with stainless steel for durability and hygiene.