Food Machinery
From continuous fryers to deoiling and seasoning machines, delivering industrial-grade reliable operation

Batch Fryer (Suitable for Small to Medium-Scale Food Plants)

Watch Videos
Batch Fryer

The batch fryer is developed specifically for small to medium-scale enterprises requiring low-capacity production. The equipment is suitable for frying various products, including beans, nuts, and extruded snacks.

Applications
Features

The batch fryer features automated temperature control, timer, automatic agitation, automatic discharge, and optional heating source (electric, natural gas, diesel, etc.)

Specifications
Model DBB-20D/Q DBB-130D/Q
Dimensions 1670×1750×1400mm 2050×1850×1550mm
Frying Area 1020×200mm 1300×250mm
Oil Volume 320L-400L 500L-600L
Heating Method Electric/LPG/gas Electric/LPG/gas
Power 60kW (electric heating) 100kW (electric heating)
Voltage 380V or customizable 380V or customizable
Temperature ≤260℃ ≤260℃